Tender slices of beef simmered in a savory soy sauce-based sauce with fresh broccoli, creating a delicious and satisfying meal.
Ingredients:
- 1 lb beef sirloin, thinly sliced
- 1 cup beef broth
- 1/2 cup soy sauce
- 1/3 cup brown sugar
- 1 tbsp sesame oil
- 3 cloves garlic, minced
- 2 cups broccoli florets
- 2 tbsp cornstarch
- 2 tbsp water
- Cooked rice, for serving
Instructions:
Put garlic, soy sauce, brown sugar, sesame oil, and beef broth in a slow cooker
Put the sliced beef in the slow cooker and stir it around to coat it with the sauce
Put the lid on top and set the heat to low
Put cornstarch and water in a small bowl and mix them together until smooth about 30 minutes before you serve
Add to the slow cooker in a stir
Stir the broccoli florets into the slow cooker after adding them
Put the lid back on and cook for another 30 minutes, or until the broccoli is soft and the sauce has thickened
Enjoy it with cooked rice!
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